Also known asBeta-alanineTypeNon-essential AA / dipeptide precursorSourceFermentationRolesCarnosine precursor (beta-form), pH buffer in muscleResearch areasAthletic performance, sarcopenia (carnosine)Typical intake range (reference)Beta-alanine 3-6 g/dayFormsParesthesia at >800 mg single doseResearch maturityWell-studiedMarket maturityGrowingRegulatoryFSSAI
Cautions
Tingling sensation
Intake ranges are reference values from public dietary guidance and published research, shown for education. They are not a dose instruction; the Farmicine assistant and nutritionist set any plan individually.
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